July 31: Chicken Caesar salad, garlic bread and fruit.
August 2: Pizza (cheese or sausage), garden salad and dessert.
August 7: Cheeseburger, French fries, coleslaw and ice cream.
August 9: Roast chicken, rice, broccoli and dessert.
August 14: Fish fingers with tartar sauce or ketchup, mashed potatoes, peas and sliced peaches.
August 16: Grilled Polish sausage, pierogi, sauerkraut, salad and dessert.
August 21: Mediterranean quesadilla, Greek salad and baklava.
August 23: Ham with pineapple, sweet potatoes, green beans, dessert.
August 28: Beef enchiladas, Spanish rice, mixed green salad and ice cream.
August 30: Southwest chicken breast on a bun, roasted potatoes, sweet corn and fruit.
Lunches are served from the dining room at the community center 11:45 a.m.–12:30 p.m. or until food runs out. Contact prseniors@whidbey.com or call the community center at 360/945-5424 for more information.
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