Senior menus for April 29 and May 1

Wednesday, April 29: Prime rib, buttered parslied potatoes, brussels sprouts, etc.

Friday, May 1:  Lasagna with meat sauce, Italian green beans, Caesar salad, etc.

To  reserve a to-go lunch, please email  chiron@whidbey.com or callthe Community Center at 360/945-5424.

Pick up at community center, 1437 Gulf Road between noon and 12:30 p.m. Drive up to the community center door from the west to pick up your meal and make your donation.

If you want an alternative meal, please give adequate notice and Meals on Wheels and More staff will let you know what is available.

Regarding donations, there is a sliding scale for those out of work or under-employed.

Please use a mask and social distance.