Senior's Point - June

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Wednesday, June 5: Vegetarian chicken and black bean burritos, salad and dessert

Friday, June 7: Tuna Melt, chips, coleslaw and apple pie

Wednesday, June 12: Ham with pineapple, sweet potatoes, spinach and dessert

Friday, June 14: Chicken strips, mashed potatoes w/gravy, green beans and dessert

Wednesday, June 19: Fiesta taco salad with cheese, olives, tomatoes, salsa and tropical fruit salad

Friday, June 21: Cabbage rolls, roast potatoes, spinach salad and dessert

Wednesday, June 26: Chicken shepherd’s pie, salad and diced peaches

Friday, June 28: Chili dogs with cheese and onions, French fries, coleslaw and dessert

Lunches are served from the dining room at the community center 11:45 a.m.–12:30 p.m. or until food runs out.

Contact: prseniors@whidbey.com or call the community center at 360/945-5424.

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